Have you ever been in a situation where there was nothing to eat at home, but you wanted something sweet? Well, if that’s the case then this recipe is for you. It’s simple and easy to make and it only takes a couple of minutes to prepare! Chocolate Mug Cake Without Egg is not limited to being eaten as breakfast-in-a-mug either. This dessert can be enjoyed any time of day or night. In fact, many people find themselves enjoying this cake for dinner because it is so filling with all those delicious chocolate inside! Chocolate Mug Cake Without Egg is also a really tasty treat no matter when you eat it. The flavour of chocolate mixed with cocoa powder will awaken your taste buds and make them crave for more! Chocolate Mug Cake Without Egg is best when served warm. However, it also tastes great when eaten cold. If you want to serve this chocolate cake during a party or get-together with friends, then be sure to place it in the microwave before serving because that will make it taste even better! So let’s jump into the recipe and let’s find out how to make it.